DENOMINATION: Umbria IGT
FIRST YEAR OF PRODUCTION: 2019
NUMBER OF BOTTLES PRODUCED EACH YEAR: 5.000
PRODUCTION AREA: Spoleto
VITIGNI: Trebbiano Spoletino
VARIETALS: Pre-fermentation maceration, fermentation at controlled temperature.
REFINEMENT: Aging sur lie 4 months.
CHARACTERISTICS: Straw yellow with greenish reflections, hints of white flowers on the nose, aromas of nectarine peach, fine and fruity aromas, excellent freshness.
SERVING TEMPERATURE: 10-12 C°
PAIRINGS: Ideal as an aperitif, appetizers, first courses, fish.
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