DENOMINATION: Trebbiano Spoletino Umbria IGT
FIRST YEAR OF PRODUCTION: 2019
NUMBER OF BOTTLES PRODUCED EACH YEAR: 20.000
PRODUCTION AREA: Spoleto
VARIETALS: Trebbiano Spoletino
MAXIMUM PRODUCTION PERMITTED PER VINESTOCK: 1.5 kg
WINEMAKING: Winemaking at controlled temperature.
REFINEMENT: In steel tanks and for 2 months in the bottle
CHARACTERISTICS: Straw yellow, fine and fruity aromas, substantial, round, and fresh to the palate.
AGING: About 2 years
SERVING TEMPERATURE: 10-12 C°
PAIRINGS: Ideal as aperitif, accompanying appetizers and seafood.