White Wine


Grechetto Colli Martani DOC

DENOMINATION

D.O.C.

FIRST YEAR OF PRODUCTION

1992

NUMBER OF BOTTLES PRODUCED EACH YEAR

50.000

PRODUCTION AREA

Colli Martani

VARIETALS

Grechetto

MAXIMUM PRODUCTION PERMITTED PER VINESTOCK

2 kg

WINEMAKING

Winemaking at controlled temperature.

REFINEMENT

In steel tanks, and for 2 months in the bottle

CHARACTERISTICS

Straw yellow, fine and fruity aromas, substantial, round, and fresh to the palate.

AGING

About 2 years

SERVING TEMPERATURE

10-12 C°

PAIRINGS

Ideal as aperitif, accompanying appetizers and seafood.